London Dry Gin 20cl

£15.75

Forged in a time-honoured technique, Piston delivers a robust and enticing, Distinguished London Dry Gin. Bold citrus notes, waves of subtle sweetness, rounded off by a touch of smoke and spice.

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COCKTAIL CLUB

Pineapple Fizz
Pineapple Fizz

A refreshing, tropical, gin fizz - perfect for summer weekends

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Pineapple Fizz

Pineapple Fizz

09.05.2024

A refreshing, tropical, gin fizz - perfect for summer weekends

Ingredients

  • - 50ml Piston London Dry Gin
  • - 50ml Pineapple Juice
  • - 15ml Sugar Syrup
  • - Juice from 1 Lime
  • - Tonic/Lemonade/Soda

Steps

Step 1.

Place the gin, pineapple juice, syrup and lime juice into a cocktail shaker

Step 2.

Add ice to shaker

Step 3.

Shake and strain into glass, add extra ice

Step 4.

Top with your choice of Tonic, Lemonade or Soda

Step 5.

Garnish with fresh pineapple and lime wedges

Parma Violet
Parma Violet

BEAUTIFUL IN COLOUR, DELICATE IN TASTE.

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Parma Violet

Parma Violet

09.05.2024

BEAUTIFUL IN COLOUR, DELICATE IN TASTE.

Ingredients

  • - 50ml Distinguished London Dry Gin
  • - 25ml Lime Juice
  • - 20ml Sugar Syrup
  • - 10ml Violet Liqueur
  • - 1 x Egg white (Replace with Soda Water for a vegan option)
  • - Thin slice of Lime to garnish
  • - Edible flowers to decorate

Steps

Step 1.

ADD ALL INGREDIENTS INTO A COCKTAIL SHAKER

Step 2.

SHAKE THOROUGHLY OVER ICE UNTIL THE EGG WHITE IS FROTHY

Step 3.

FINE STRAIN THROUGH A SIEVE INTO A GLASS FILLED WITH ICE

Step 4.

GARNISH WITH A THIN SLICE OF LIME AND FRESH FLOWER PETALS

English Garden
English Garden

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English Garden

English Garden

09.05.2024

Ingredients

  • - 50ml Piston London Dry Gin
  • - 25ml St Germain Elderflower Liqueur
  • - 75ml Apple juice (not from concentrate)
  • - 10ml Lime juice
  • - Cucumber ribbon to garnish

Steps

Step 1.

ADD ALL INGREDIENTS INTO A COCKTAIL SHAKER (EXCEPT THE CUCUMBER)

Step 2.

ADD ICE & SHAKE

Step 3.

STRAIN INTO A GLASS TOPPED WITH ICE CUBES

Step 4.

GARNISH AND DECORATE THE GLASS WITH A CUCUMBER RIBBON

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